Green Point Seafood and Oyster Bar

Located in Dallas' vibrant Knox District, Green Point Seafood and Oyster Bar offers a unique culinary experience inspired by the coastal splendor of Cape Town. This establishment is part of a hospitality group known for its elegant and immersive dining spaces. Designed with a focus on celebrating the vibrant culture of a South African sea city, Green Point combines classic East Coast seafood traditions with the diverse bounty of the Gulf. The ambiance is set with a lively and inviting atmosphere, encouraging guests to take time and enjoy their visit.

The menu features a diverse range of seafood options, including a raw bar that serves fresh shellfish, crudos, tartares, and ceviches. A rotating selection of cocktail oysters from the East Coast and the Gulf is a highlight. Signature dishes are designed to showcase the freshest seafood available, with popular options including tuna tartare and an array of seafood platters, all reflecting Green Point's dedication to high-quality ingredients and expert preparation.

The interior of Green Point is marked by its classic decor and a bar that seats 20, making it a perfect spot for leisurely drinks, including ice cold martinis, craft cocktails, and glasses of champagne. Guests are encouraged to relax and unwind in this sophisticated yet unpretentious setting.

Green Point is especially suitable for special occasions such as birthdays and anniversaries, offering a memorable dining experience for romantic dinners, business meals, and large groups. For those looking to enjoy the lively streetscape of the Knox District, the partially covered patio offers an ideal setting for dining al fresco while accommodating furry friends.

Open daily for lunch, dinner, and weekend brunch, Green Point extends a warm welcome to all seafood enthusiasts. The culinary team is adept at accommodating various dietary needs, ensuring a pleasant and inclusive dining experience for everyone.